HS CODE
All Products
Inventory
21 Products
HS 180690
Chocolate, etc, containing cocoa, not in blocks
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HS 1901
Malt extract; flour, meal, starch or malt extract products, no cocoa powder or less than 50% cocoa powder by weight, n.e.s; products of goods of heading no. 0401-0404 containing less than 10% cocoa
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HS 190110
Preparations for infant use, for retail sale, o
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HS 190120
Mixes and doughs for preparation of bakers' war
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HS 190190
Other food preparations of flour, etc, nes
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HS 1902
Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, eg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
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HS 190211
Uncooked pasta containing eggs not stuffed
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HS 190219
Uncooked pasta, not containing eggs, not stuffe
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HS 190220
Stuffed pasta
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HS 190230
Other pasta, nes
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HS 190240
Couscous
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HS 1903
Tapioca and substitutes therefor prepared from starch; in the form of flakes, grains, pearls, siftings or similar forms
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HS 1904
Prepared foods obtained by swelling, roasting of cereals or cereal products (eg corn flakes); cereals, other than maize (corn), in grain form, pre-cooked or otherwise prepared
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HS 190410
Prepared foods obtained by the swelling or roas
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HS 190490
Prepared cereals in grain form (excl. maize)
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HS 1905
Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products
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HS 190510
Crispbread
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HS 190520
Gingerbread and the like
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HS 190540
Rusks, toasted bread and similar toasted produc
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HS 190590
Other bread, etc, nes; communion wafers, rice p
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HS 2001
Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid
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