HS CODE 4102
Pickled skins of sheep or lambs, without wool,
Inventory
4 Products
HS 4102
Raw skins of sheep or lambs (fresh, salted, dried, limed, pickled or otherwise preserved, but not further prepared), whether or not with wool on or split
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HS 410210
Raw skins of sheep or lambs, with wool on
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HS 410221
Pickled skins of sheep or lambs, without wool,
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HS 410229
Skins of sheep or lambs, without wool, not pick
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