HS CODE
All Products
Inventory
18 Products
HS 0403
Buttermilk, curdled milk and cream, yoghurt, kephir, fermented or acidified milk or cream, whether or not concentrated, containing added sugar, sweetening matter, flavoured or added fruit or cocoa
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HS 1704
Sugar confectionery (including white chocolate), not containing cocoa
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HS 1801
Cocoa beans; whole or broken, raw or roasted
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HS 1802
Cocoa; shells, husks, skins and other cocoa waste
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HS 1803
Cocoa; paste; whether or not defatted
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HS 180310
Cocoa paste, not defatted
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HS 180320
Cocoa paste, wholly or partly defatted
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HS 1804
Cocoa; butter, fat and oil
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HS 1805
Cocoa; powder, not containing added sugar or other sweetening matter
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HS 1806
Chocolate and other food preparations containing cocoa
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HS 180610
Cocoa powder, containing added sugar or other s
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HS 180620
Chocolate, etc, containing cocoa, in blocks, sl
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HS 180631
Chocolate, etc, containing cocoa, in blocks, sl
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HS 180632
Chocolate, etc, containing cocoa in blocks, sla
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HS 180690
Chocolate, etc, containing cocoa, not in blocks
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HS 1901
Malt extract; flour, meal, starch or malt extract products, no cocoa powder or less than 50% cocoa powder by weight, n.e.s; products of goods of heading no. 0401-0404 containing less than 10% cocoa
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HS 1905
Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products
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HS 2105
Ice cream and other edible ice; whether or not containing cocoa
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