HS CODE
All Products
Inventory
20 Products
HS 0210
Meat and edible meat offal; salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
View Analytics→
HS 021019
Meat of swine, salted... or smoked, nes
View Analytics→
HS 021020
Meat of bovine animals, salted... or smoked
View Analytics→
HS 021090
Other meat, nes, salted... or smoked; flours an
View Analytics→
HS 0302
Fish; fresh or chilled (excluding fish fillets and other fish meat of heading no. 0304)
View Analytics→
HS 0303
Fish; frozen (excluding fish fillets and other fish meat of heading no. 0304)
View Analytics→
HS 0304
Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen
View Analytics→
HS 030490
Frozen fish meat (excl. fillets)
View Analytics→
HS 1601
Sausages and similar products of meat, meat offal or blood; food preparations based on these products
View Analytics→
HS 1602
Prepared or preserved meat, meat offal or blood
View Analytics→
HS 160210
Homogenized preparations of meat, meat offal or
View Analytics→
HS 160231
Preparations of turkey meat
View Analytics→
HS 160249
Preparations of swine meat, including mixtures,
View Analytics→
HS 160250
Preparations of meat of bovine animals
View Analytics→
HS 160290
Preparations of meat (incl.preparations of bloo
View Analytics→
HS 1603
Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
View Analytics→
HS 1902
Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, eg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
View Analytics→
HS 2301
Flours, meal and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves
View Analytics→
HS 230110
Flours, meats and pellets, of meat unfit for hu
View Analytics→
HS 843850
Machinery for the preparation of meat or poultr
View Analytics→